person
Mrs. Valerie Crile
Registered Dietitian in Hammond, Louisiana
NPI 1124578372

Valerie Crile is a Registered Dietitian based in Hammond, LA. Valerie Crile practices in Hammond, LA. The NPI Number for Valerie Crile is 1124578372 and holds a License No. 1627 (Louisiana).

The current practice location address for Valerie Crile is 15481 W Club Deluxe Rd, Hammond, LA and can be reached out via phone at 985-543-4880. You can also correspond with Valerie Crile through the mailing address at 15481 W CLUB DELUXE RD, HAMMOND, LA - 70403-1466 (mailing address contact number: 985-543-4880).

Location: 15481 W Club Deluxe Rd, Hammond, LA, 70403-1466
person
Provider Profile Details
NPI Number
1124578372
Provider Name
Valerie Crile
Credential
Provider Entity Type
Individual
Gender
Female
Address
15481 W Club Deluxe Rd, Hammond, LA, 70403-1466
Phone Number
985-543-4880
Fax Number
Provider Enumeration Date
10/12/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
15481 W Club Deluxe Rd
City
State
Zip
70403-1466
Phone Number
985-543-4880
Fax Number
person
Provider Business Mailing Address Details
Address
15481 W Club Deluxe Rd
City
State
Zip
70403-1466
Phone Number
985-543-4880
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1627 (Louisiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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