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Allie Jo Taschuk, RDN,LD
Registered Dietitian in Fort Worth, Texas
NPI 1124547955

Allie Jo Taschuk is a Registered Dietitian based in Fort Worth, TX. Allie Jo Taschuk practices in Fort Worth, TX and has the professional credentials of RDN,LD. The NPI Number for Allie Jo Taschuk is 1124547955 and holds a License No. DT84664 (Texas).

The current practice location address for Allie Jo Taschuk is 2201 Se Loop 820 Rm 2N-121, Fort Worth, TX and can be reached out via phone at 817-730-0028.

Location: 2201 Se Loop 820 Rm 2N-121, Fort Worth, TX, 76119-5863
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1124547955
Provider Name
Allie Jo Taschuk
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
2201 Se Loop 820 Rm 2N-121, Fort Worth, TX, 76119-5863
Phone Number
817-730-0028
Fax Number
Provider Enumeration Date
09/13/2017
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
DT84664 01 TX TEXAS DEPARTMENT OF LICENSING AND REGULATION
86054371 01 COMMISSION ON DIETETIC REGISTRATION (CDR)
institution
Provider Business Practice Location Address Details
Address
2201 Se Loop 820 Rm 2N-121
City
Fort Worth
State
Texas
Zip
76119-5863
Phone Number
817-730-0028
Fax Number
person
Provider Business Mailing Address Details
Address
2201 Se Loop 820 Rm 2N-121
City
Fort Worth
State
Texas
Zip
76119-5863
Phone Number
817-730-0028
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT84664 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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