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Kirsten Wassum
Registered Dietitian in Tempe, Arizona
NPI 1124497011

Kirsten Wassum is a Registered Dietitian based in Phoenix, AZ. Kirsten Wassum practices in Tempe, AZ. The NPI Number for Kirsten Wassum is 1124497011 and holds a License No. 86012086 (Arizona).

The current practice location address for Kirsten Wassum is 1492 S Mill Ave, Tempe, AZ and can be reached out via phone at 602-243-7277 and via fax at 480-927-1092.

Location: 1492 S Mill Ave, Tempe, AZ, 85004-1130
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1124497011
Provider Name
Kirsten Wassum
Credential
Provider Entity Type
Individual
Gender
Female
Address
1492 S Mill Ave, Tempe, AZ, 85004-1130
Phone Number
602-243-7277
Fax Number
480-927-1092
Provider Enumeration Date
09/21/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1492 S Mill Ave
City
Tempe
State
Arizona
Zip
85281-5652
Phone Number
602-243-7277
Fax Number
480-927-1092
person
Provider Business Mailing Address Details
Address
1492 S Mill Ave
City
Tempe
State
Arizona
Zip
85281-5652
Phone Number
602-243-7277
Fax Number
480-927-1092
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86012086 (Arizona)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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