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Lauren Kristine Nocito, RD,LDN
Registered Dietitian in Haddonfield, New Jersey
NPI 1124372511

Lauren Kristine Nocito is a Registered Dietitian based in Haddonfield, NJ. Lauren Kristine Nocito practices in Haddonfield, NJ and has the professional credentials of RD,LDN. The NPI Number for Lauren Kristine Nocito is 1124372511 and holds a License No. DN003914 (New Jersey).

The current practice location address for Lauren Kristine Nocito is 701 W Mount Vernon Ave, Haddonfield, NJ and can be reached out via phone at 856-261-9145.

Location: 701 W Mount Vernon Ave, Haddonfield, NJ, 08033-2816
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1124372511
Provider Name
Lauren Kristine Nocito
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
701 W Mount Vernon Ave, Haddonfield, NJ, 08033-2816
Phone Number
856-261-9145
Fax Number
Provider Enumeration Date
11/06/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
701 W Mount Vernon Ave
City
Haddonfield
State
New Jersey
Zip
08033-2816
Phone Number
856-261-9145
Fax Number
person
Provider Business Mailing Address Details
Address
701 W Mount Vernon Ave
City
Haddonfield
State
New Jersey
Zip
08033-2816
Phone Number
856-261-9145
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN003914 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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