person
Mrs. Carolyn Allisa Snyder, RD,LD
Registered Dietitian in Kirksville, Missouri
NPI 1124355136

Carolyn Allisa Snyder is a Registered Dietitian based in Kirksville, MO. Carolyn Allisa Snyder practices in Kirksville, MO and has the professional credentials of RD,LD. The NPI Number for Carolyn Allisa Snyder is 1124355136 and holds a License No. 1376 (Missouri).

The current practice location address for Carolyn Allisa Snyder is 701 S Bradford St, Kirksville, MO and can be reached out via phone at 785-317-5440 and via fax at 660-730-5042.

Location: 701 S Bradford St, Kirksville, MO, 63501-5403
person
Provider Profile Details
NPI Number
1124355136
Provider Name
Carolyn Allisa Snyder
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
701 S Bradford St, Kirksville, MO, 63501-5403
Phone Number
785-317-5440
Fax Number
660-730-5042
Provider Enumeration Date
11/11/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
701 S Bradford St
City
State
Zip
63501-5403
Phone Number
785-317-5440
Fax Number
660-730-5042
person
Provider Business Mailing Address Details
Address
701 S Bradford St
City
State
Zip
63501-5403
Phone Number
785-317-5440
Fax Number
660-730-5042
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1376 (Kansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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