person
Rhonda Mcnabb, RD,LDN
Registered Dietitian in Greeneville, Tennessee
NPI 1124307111

Rhonda Mcnabb is a Registered Dietitian based in Erwin, TN. Rhonda Mcnabb practices in Greeneville, TN and has the professional credentials of RD,LDN. The NPI Number for Rhonda Mcnabb is 1124307111 and holds a License No. LDN0000000922 (Tennessee).

The current practice location address for Rhonda Mcnabb is 4850 E Andrew Johnson Hwy, Greeneville, TN and can be reached out via phone at 423-972-3333 and via fax at 423-787-6266. You can also correspond with Rhonda Mcnabb through the mailing address at 660 N MOHAWK DR, ERWIN, TN - 37650-9291 (mailing address contact number: 423-743-0029).

Location: 4850 E Andrew Johnson Hwy, Greeneville, TN, 37650-9291
person
Provider Profile Details
NPI Number
1124307111
Provider Name
Rhonda Mcnabb
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
4850 E Andrew Johnson Hwy, Greeneville, TN, 37650-9291
Phone Number
423-972-3333
Fax Number
423-787-6266
Provider Enumeration Date
08/09/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4850 E Andrew Johnson Hwy
City
State
Zip
37745-3098
Phone Number
423-972-3333
Fax Number
423-787-6266
person
Provider Business Mailing Address Details
Address
4850 E Andrew Johnson Hwy
City
State
Zip
37745-3098
Phone Number
423-972-3333
Fax Number
423-787-6266
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LDN0000000922 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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