person
Dr. John Bontrager II, DC
Nutrition Chiropractor in Saint Louis, Michigan
NPI 1124293931

John Bontrager II is a Nutrition Chiropractor based in Saint Louis, MI and is specialized in Nutrition. John Bontrager II practices in Saint Louis, MI and has the professional credentials of DC. The NPI Number for John Bontrager II is 1124293931 and holds a License No. 2301004464 (Michigan).

The current practice location address for John Bontrager II is 121 N Mill St, Saint Louis, MI and can be reached out via phone at 989-681-6693 and via fax at 989-681-6693.

Location: 121 N Mill St, Saint Louis, MI, 48880-1521
person
Provider Profile Details
NPI Number
1124293931
Provider Name
John Bontrager II
Credential
DC
Provider Entity Type
Individual
Gender
Male
Address
121 N Mill St, Saint Louis, MI, 48880-1521
Phone Number
989-681-6693
Fax Number
989-681-6693
Provider Enumeration Date
04/23/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
121 N Mill St
City
State
Zip
48880-1522
Phone Number
989-681-6693
Fax Number
989-681-6693
person
Provider Business Mailing Address Details
Address
121 N Mill St
City
State
Zip
48880-1522
Phone Number
989-681-6693
Fax Number
989-681-6693
person
Provider's Taxonomy Details 1
Type
Chiropractic Providers
Classification
Chiropractor
Speciality
Nutrition
Taxonomy
License No.
2301004464 (Michigan)
Definition
Chiropractic Nutrition is that specialty within the chiropractic profession that deals with the overall factors that affect the patient's ability to maintain the manipulative correction and thus sustain better neurological integrity. The Chiropractic Nutrition Specialist will perform extensive research on the patient's previous health history, ethnicity, and any family history related to what the patient is being treated for. Patients fill out questionnaires concerning dietary and sleep patterns and previous or present symptomology. A nutrition examination would be performed to assess areas such as absorption rates, adrenal function, kidney health, lung health etc. The patient is often instructed on how to check the pH of their saliva and urine, test for the presence of Candida Albicans, etc., at home. Outside laboratory testing includes blood, urine, hair analysis, food allergy testing etc. The patient's prescription and over the counter medications are recorded and analyzed.
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