person
Ms. Jeanne Hall, MS,RD,CDE
Registered Dietitian in Hawthorne, Nevada
NPI 1124258181

Jeanne Hall is a Registered Dietitian based in Hawthorne, NV. Jeanne Hall practices in Hawthorne, NV and has the professional credentials of MS,RD,CDE. The NPI Number for Jeanne Hall is 1124258181 and holds a License No. (Nevada).

The current practice location address for Jeanne Hall is 399 Connelly, Hawthorne, NV and can be reached out via phone at 775-945-3693. You can also correspond with Jeanne Hall through the mailing address at PO BOX 1812, HAWTHORNE, NV - 89415-1812 (mailing address contact number: 775-945-3693).

Location: 399 Connelly, Hawthorne, NV, 89415-1812
person
Provider Profile Details
NPI Number
1124258181
Provider Name
Jeanne Hall
Credential
MS,RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
399 Connelly, Hawthorne, NV, 89415-1812
Phone Number
775-945-3693
Fax Number
Provider Enumeration Date
07/23/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
399 Connelly
City
State
Zip
89415
Phone Number
775-945-3693
Fax Number
person
Provider Business Mailing Address Details
Address
Po Box 1812
City
State
Zip
89415-1812
Phone Number
775-945-3693
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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