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Regan Peterson, RD,LD
Registered Dietitian in Eugene, Oregon
NPI 1124215389

Regan Peterson is a Registered Dietitian based in Eugene, OR. Regan Peterson practices in Eugene, OR and has the professional credentials of RD,LD. The NPI Number for Regan Peterson is 1124215389 and holds a License No. 830 (Oregon).

The current practice location address for Regan Peterson is 296 E 5Th Ave Ste 324, Eugene, OR and can be reached out via phone at 541-556-5646 and via fax at 440-556-5642. You can also correspond with Regan Peterson through the mailing address at PO BOX 10222, EUGENE, OR - 97440-2222 (mailing address contact number: 541-556-5646).

Location: 296 E 5Th Ave Ste 324, Eugene, OR, 97440-2222
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1124215389
Provider Name
Regan Peterson
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
296 E 5Th Ave Ste 324, Eugene, OR, 97440-2222
Phone Number
541-556-5646
Fax Number
440-556-5642
Provider Enumeration Date
10/01/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
296 E 5Th Ave Ste 324
City
Eugene
State
Oregon
Zip
97401-2771
Phone Number
541-556-5646
Fax Number
440-556-5642
person
Provider Business Mailing Address Details
Address
Po Box 10222
City
Eugene
State
Oregon
Zip
97440-2222
Phone Number
541-556-5646
Fax Number
440-556-5646
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
830 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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