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Mrs. Stephanie Ann Horn, MSRDLDN
Registered Dietitian in East Stroudsburg, Pennsylvania
NPI 1124048400

Stephanie Ann Horn is a Registered Dietitian based in Cresco, PA. Stephanie Ann Horn practices in East Stroudsburg, PA and has the professional credentials of MSRDLDN. The NPI Number for Stephanie Ann Horn is 1124048400 and holds a License No. DN001129 (Pennsylvania).

The current practice location address for Stephanie Ann Horn is 500 Plaza Court Suite B, East Stroudsburg, PA and can be reached out via phone at 570-421-8526 and via fax at 570-421-7899.

Location: 500 Plaza Court Suite B, East Stroudsburg, PA, 18326
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1124048400
Provider Name
Stephanie Ann Horn
Credential
MSRDLDN
Provider Entity Type
Individual
Gender
Female
Address
500 Plaza Court Suite B, East Stroudsburg, PA, 18326
Phone Number
570-421-8526
Fax Number
570-421-7899
Provider Enumeration Date
07/20/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
500 Plaza Court Suite B
City
East Stroudsburg
State
Pennsylvania
Zip
18301
Phone Number
570-421-8526
Fax Number
570-421-7899
person
Provider Business Mailing Address Details
Address
500 Plaza Court Suite B
City
East Stroudsburg
State
Pennsylvania
Zip
18301
Phone Number
570-421-8526
Fax Number
570-421-7899
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN001129 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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