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Ms. Alice Louise Thurau, MS,RD
Registered Dietitian in Clarion, Pennsylvania
NPI 1124042072

Alice Louise Thurau is a Registered Dietitian based in Clarion, PA. Alice Louise Thurau practices in Clarion, PA and has the professional credentials of MS,RD. The NPI Number for Alice Louise Thurau is 1124042072 and holds a License No. DN002192 (Pennsylvania).

The current practice location address for Alice Louise Thurau is 825 E Main St, Clarion, PA and can be reached out via phone at 814-223-4655.

Location: 825 E Main St, Clarion, PA, 16214-4446
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1124042072
Provider Name
Alice Louise Thurau
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
825 E Main St, Clarion, PA, 16214-4446
Phone Number
814-223-4655
Fax Number
Provider Enumeration Date
07/26/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
825 E Main St
City
Clarion
State
Pennsylvania
Zip
16214-1124
Phone Number
814-223-4655
Fax Number
person
Provider Business Mailing Address Details
Address
825 E Main St
City
Clarion
State
Pennsylvania
Zip
16214-1124
Phone Number
814-223-4655
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN002192 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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