person
Mrs. Jacqueline Maurice Gaines-lytle, MSRD,LD
Registered Dietitian in Cleveland, Ohio
NPI 1124037759

Jacqueline Maurice Gaines-lytle is a Registered Dietitian based in Cleveland, OH. Jacqueline Maurice Gaines-lytle practices in Cleveland, OH and has the professional credentials of MSRD,LD. The NPI Number for Jacqueline Maurice Gaines-lytle is 1124037759 and holds a License No. 717323 (Ohio).

The current practice location address for Jacqueline Maurice Gaines-lytle is 10701 East Blvd, Cleveland, OH and can be reached out via phone at 216-791-3800.

Location: 10701 East Blvd, Cleveland, OH, 44106-1702
person
Provider Profile Details
NPI Number
1124037759
Provider Name
Jacqueline Maurice Gaines-lytle
Credential
MSRD,LD
Provider Entity Type
Individual
Gender
Female
Address
10701 East Blvd, Cleveland, OH, 44106-1702
Phone Number
216-791-3800
Fax Number
Provider Enumeration Date
08/05/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
10701 East Blvd
City
State
Zip
44106-1702
Phone Number
216-791-3800
Fax Number
person
Provider Business Mailing Address Details
Address
10701 East Blvd
City
State
Zip
44106-1702
Phone Number
216-791-3800
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
717323 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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