person
Mrs. Sandra Vivian Arlington, RD,CDN
Registered Dietitian in Buffalo, New York
NPI 1114946266

Sandra Vivian Arlington is a Registered Dietitian based in Lockport, NY. Sandra Vivian Arlington practices in Buffalo, NY and has the professional credentials of RD,CDN. The NPI Number for Sandra Vivian Arlington is 1114946266 and holds a License No. (New York).

The current practice location address for Sandra Vivian Arlington is 3495 Bailey Ave, Buffalo, NY and can be reached out via phone at 716-862-8858 and via fax at 716-862-6555. You can also correspond with Sandra Vivian Arlington through the mailing address at 5933 BEATTIE AVE, LOCKPORT, NY - 14094-6611 (mailing address contact number: 716-434-9700).

Location: 3495 Bailey Ave, Buffalo, NY, 14094-6611
person
Provider Profile Details
NPI Number
1114946266
Provider Name
Sandra Vivian Arlington
Credential
RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
3495 Bailey Ave, Buffalo, NY, 14094-6611
Phone Number
716-862-8858
Fax Number
716-862-6555
Provider Enumeration Date
07/19/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3495 Bailey Ave
City
State
Zip
14215-1129
Phone Number
716-862-8858
Fax Number
716-862-6555
person
Provider Business Mailing Address Details
Address
3495 Bailey Ave
City
State
Zip
14215-1129
Phone Number
716-862-8858
Fax Number
716-862-6555
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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