person
Kaylie Booth
Registered Dietitian in Huntersville, North Carolina
NPI 1114784626

Kaylie Booth is a Registered Dietitian based in Huntersville, NC. Kaylie Booth practices in Huntersville, NC. The NPI Number for Kaylie Booth is 1114784626 and holds a License No. 86031652 (North Carolina).

The current practice location address for Kaylie Booth is 7022 Carrington Pointe Dr, Huntersville, NC and can be reached out via phone at 256-797-6079.

Location: 7022 Carrington Pointe Dr, Huntersville, NC, 28078-1208
person
Provider Profile Details
NPI Number
1114784626
Provider Name
Kaylie Booth
Credential
Provider Entity Type
Individual
Gender
Female
Address
7022 Carrington Pointe Dr, Huntersville, NC, 28078-1208
Phone Number
256-797-6079
Fax Number
Provider Enumeration Date
03/01/2024
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
7022 Carrington Pointe Dr
City
State
Zip
28078-1208
Phone Number
256-797-6079
Fax Number
person
Provider Business Mailing Address Details
Address
7022 Carrington Pointe Dr
City
State
Zip
28078-1208
Phone Number
256-797-6079
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86031652 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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