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Brittany Chapan
Registered Dietitian in Alsip, Illinois
NPI 1114704673

Brittany Chapan is a Registered Dietitian based in Alsip, IL. Brittany Chapan practices in Alsip, IL. The NPI Number for Brittany Chapan is 1114704673 and holds a License No. 164.008886 (Illinois).

The current practice location address for Brittany Chapan is 11736 S Harding Ave, Alsip, IL and can be reached out via phone at 708-751-1011.

Location: 11736 S Harding Ave, Alsip, IL, 60803-4215
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1114704673
Provider Name
Brittany Chapan
Credential
Provider Entity Type
Individual
Gender
Female
Address
11736 S Harding Ave, Alsip, IL, 60803-4215
Phone Number
708-751-1011
Fax Number
Provider Enumeration Date
09/08/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
11736 S Harding Ave
City
Alsip
State
Illinois
Zip
60803-4215
Phone Number
708-751-1011
Fax Number
person
Provider Business Mailing Address Details
Address
11736 S Harding Ave
City
Alsip
State
Illinois
Zip
60803-4215
Phone Number
708-751-1011
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164.008886 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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