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Erica Shaw
Registered Dietitian in Coral Springs, Florida
NPI 1114642501

Erica Shaw is a Registered Dietitian based in Weston, FL. Erica Shaw practices in Coral Springs, FL. The NPI Number for Erica Shaw is 1114642501 and holds a License No. ND7940 (Florida).

The current practice location address for Erica Shaw is 3275 Nw 99Th Way, Coral Springs, FL and can be reached out via phone at 954-357-8698. You can also correspond with Erica Shaw through the mailing address at 929 TANGLEWOOD CIR, WESTON, FL - 33327-1846 (mailing address contact number: ).

Location: 3275 Nw 99Th Way, Coral Springs, FL, 33327-1846
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1114642501
Provider Name
Erica Shaw
Credential
Provider Entity Type
Individual
Gender
Female
Address
3275 Nw 99Th Way, Coral Springs, FL, 33327-1846
Phone Number
954-357-8698
Fax Number
Provider Enumeration Date
10/07/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3275 Nw 99Th Way
City
Coral Springs
State
Florida
Zip
33065-4024
Phone Number
954-357-8698
Fax Number
person
Provider Business Mailing Address Details
Address
3275 Nw 99Th Way
City
Coral Springs
State
Florida
Zip
33065-4024
Phone Number
954-357-8698
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND7940 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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