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Carmel Ann Brown, RDN
Registered Dietitian in Yorktown, Virginia
NPI 1114633807

Carmel Ann Brown is a Registered Dietitian based in Yorktown, VA. Carmel Ann Brown practices in Yorktown, VA and has the professional credentials of RDN. The NPI Number for Carmel Ann Brown is 1114633807 and holds a License No. 1096761 (Virginia).

The current practice location address for Carmel Ann Brown is 250 Josephs Dr, Yorktown, VA and can be reached out via phone at 757-272-0300.

Location: 250 Josephs Dr, Yorktown, VA, 23693-3405
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1114633807
Provider Name
Carmel Ann Brown
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
250 Josephs Dr, Yorktown, VA, 23693-3405
Phone Number
757-272-0300
Fax Number
Provider Enumeration Date
01/25/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
250 Josephs Dr
City
Yorktown
State
Virginia
Zip
23693-3405
Phone Number
757-272-0300
Fax Number
person
Provider Business Mailing Address Details
Address
250 Josephs Dr
City
Yorktown
State
Virginia
Zip
23693-3405
Phone Number
757-272-0300
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1096761 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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