person
Jeanette Giacinto, RD
Registered Dietitian in Long Beach, New York
NPI 1114614062

Jeanette Giacinto is a Registered Dietitian based in Long Beach, NY. Jeanette Giacinto practices in Long Beach, NY and has the professional credentials of RD. The NPI Number for Jeanette Giacinto is 1114614062 and holds a License No. 86102940 (New York).

The current practice location address for Jeanette Giacinto is 633 W Market St Uppr Unit, Long Beach, NY and can be reached out via phone at 516-320-1295.

Location: 633 W Market St Uppr Unit, Long Beach, NY, 11561-1718
person
Provider Profile Details
NPI Number
1114614062
Provider Name
Jeanette Giacinto
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
633 W Market St Uppr Unit, Long Beach, NY, 11561-1718
Phone Number
516-320-1295
Fax Number
Provider Enumeration Date
04/20/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
633 W Market St Uppr Unit
City
State
Zip
11561-1718
Phone Number
516-320-1295
Fax Number
person
Provider Business Mailing Address Details
Address
633 W Market St Uppr Unit
City
State
Zip
11561-1718
Phone Number
516-320-1295
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86102940 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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