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Mrs. Alana R Ward Hurst, RDN,LDN,CPT
Registered Dietitian in Vero Beach, Florida
NPI 1114596004

Alana R Ward Hurst is a Registered Dietitian based in Vero Beach, FL. Alana R Ward Hurst practices in Vero Beach, FL and has the professional credentials of RDN,LDN,CPT. The NPI Number for Alana R Ward Hurst is 1114596004 and holds a License No. (Florida).

The current practice location address for Alana R Ward Hurst is 129 40Th Ct, Vero Beach, FL and can be reached out via phone at 772-905-7071.

Location: 129 40Th Ct, Vero Beach, FL, 32968-2443
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1114596004
Provider Name
Alana R Ward Hurst
Credential
RDN,LDN,CPT
Provider Entity Type
Individual
Gender
Female
Address
129 40Th Ct, Vero Beach, FL, 32968-2443
Phone Number
772-905-7071
Fax Number
Provider Enumeration Date
06/23/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
129 40Th Ct
City
Vero Beach
State
Florida
Zip
32968-2443
Phone Number
772-905-7071
Fax Number
person
Provider Business Mailing Address Details
Address
129 40Th Ct
City
Vero Beach
State
Florida
Zip
32968-2443
Phone Number
772-905-7071
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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