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Nadine Ann Tasler, RDNLD
Registered Dietitian in Maumee, Ohio
NPI 1114575917

Nadine Ann Tasler is a Registered Dietitian based in Whitehouse, OH. Nadine Ann Tasler practices in Maumee, OH and has the professional credentials of RDNLD. The NPI Number for Nadine Ann Tasler is 1114575917 and holds a License No. (Ohio).

The current practice location address for Nadine Ann Tasler is 5901 Monclova Rd, Maumee, OH and can be reached out via phone at 419-897-8368 and via fax at 419-891-8092.

Location: 5901 Monclova Rd, Maumee, OH, 43571-9264
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1114575917
Provider Name
Nadine Ann Tasler
Credential
RDNLD
Provider Entity Type
Individual
Gender
Female
Address
5901 Monclova Rd, Maumee, OH, 43571-9264
Phone Number
419-897-8368
Fax Number
419-891-8092
Provider Enumeration Date
08/27/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5901 Monclova Rd
City
Maumee
State
Ohio
Zip
43537-1899
Phone Number
419-897-8368
Fax Number
419-891-8092
person
Provider Business Mailing Address Details
Address
5901 Monclova Rd
City
Maumee
State
Ohio
Zip
43537-1899
Phone Number
419-897-8368
Fax Number
419-891-8092
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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