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Anna Helena Markus, RD
Registered Dietitian in San Mateo, California
NPI 1114489952

Anna Helena Markus is a Registered Dietitian based in San Mateo, CA. Anna Helena Markus practices in San Mateo, CA and has the professional credentials of RD. The NPI Number for Anna Helena Markus is 1114489952 and holds a License No. 86001556 (California).

The current practice location address for Anna Helena Markus is 636 Amesbury Ave, San Mateo, CA and can be reached out via phone at 559-273-8984.

Location: 636 Amesbury Ave, San Mateo, CA, 94402-1905
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1114489952
Provider Name
Anna Helena Markus
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
636 Amesbury Ave, San Mateo, CA, 94402-1905
Phone Number
559-273-8984
Fax Number
Provider Enumeration Date
04/02/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
636 Amesbury Ave
City
San Mateo
State
California
Zip
94402-1905
Phone Number
559-273-8984
Fax Number
person
Provider Business Mailing Address Details
Address
636 Amesbury Ave
City
San Mateo
State
California
Zip
94402-1905
Phone Number
559-273-8984
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86001556 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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