person
Malina Linkas Malkani
Registered Dietitian in Rye, New York
NPI 1114479201

Malina Linkas Malkani is a Registered Dietitian based in Rye, NY. Malina Linkas Malkani practices in Rye, NY. The NPI Number for Malina Linkas Malkani is 1114479201 and holds a License No. 006921-1 (New York).

The current practice location address for Malina Linkas Malkani is 13 Ridgeland Ter, Rye, NY and can be reached out via phone at 917-533-1177. You can also correspond with Malina Linkas Malkani through the mailing address at 13 RIDGELAND TER, RYE, NY - 10580-3407 (mailing address contact number: 917-533-1177).

Location: 13 Ridgeland Ter, Rye, NY, 10580-3407
person
Provider Profile Details
NPI Number
1114479201
Provider Name
Malina Linkas Malkani
Credential
Provider Entity Type
Individual
Gender
Female
Address
13 Ridgeland Ter, Rye, NY, 10580-3407
Phone Number
917-533-1177
Fax Number
Provider Enumeration Date
10/25/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
13 Ridgeland Ter
City
Rye
State
Zip
10580-3407
Phone Number
917-533-1177
Fax Number
person
Provider Business Mailing Address Details
Address
13 Ridgeland Ter
City
Rye
State
Zip
10580-3407
Phone Number
917-533-1177
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
006921-1 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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