person
Mrs. Julia Shook Munoz, RD
Registered Dietitian in Fairfield, Connecticut
NPI 1114477593

Julia Shook Munoz is a Registered Dietitian based in Fairfield, CT. Julia Shook Munoz practices in Fairfield, CT and has the professional credentials of RD. The NPI Number for Julia Shook Munoz is 1114477593 and holds a License No. 86017601 (Connecticut).

The current practice location address for Julia Shook Munoz is 491 Toll House Ln, Fairfield, CT and can be reached out via phone at 203-361-8855. You can also correspond with Julia Shook Munoz through the mailing address at 491 TOLL HOUSE LN, FAIRFIELD, CT - 06825-1032 (mailing address contact number: 203-361-8855).

Location: 491 Toll House Ln, Fairfield, CT, 06825-1032
person
Provider Profile Details
NPI Number
1114477593
Provider Name
Julia Shook Munoz
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
491 Toll House Ln, Fairfield, CT, 06825-1032
Phone Number
203-361-8855
Fax Number
Provider Enumeration Date
10/10/2016
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
C02658 01 CT MEDICARE YNHH MEDICARE NUMBER
institution
Provider Business Practice Location Address Details
Address
491 Toll House Ln
City
State
Zip
06825-1032
Phone Number
203-361-8855
Fax Number
person
Provider Business Mailing Address Details
Address
491 Toll House Ln
City
State
Zip
06825-1032
Phone Number
203-361-8855
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86017601 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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