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Claire Stevens Tidwell, MS,RDN,LD,CNSC
Registered Dietitian in Lexington, South Carolina
NPI 1114398013

Claire Stevens Tidwell is a Registered Dietitian based in Lexington, SC. Claire Stevens Tidwell practices in Lexington, SC and has the professional credentials of MS,RDN,LD,CNSC. The NPI Number for Claire Stevens Tidwell is 1114398013 and holds a License No. 438 (South Carolina).

The current practice location address for Claire Stevens Tidwell is 349 Spruce Glen Rd, Lexington, SC and can be reached out via phone at 828-712-3885.

Location: 349 Spruce Glen Rd, Lexington, SC, 29072-8897
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1114398013
Provider Name
Claire Stevens Tidwell
Credential
MS,RDN,LD,CNSC
Provider Entity Type
Individual
Gender
Female
Address
349 Spruce Glen Rd, Lexington, SC, 29072-8897
Phone Number
828-712-3885
Fax Number
Provider Enumeration Date
10/18/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
349 Spruce Glen Rd
City
Lexington
State
South Carolina
Zip
29072-8897
Phone Number
828-712-3885
Fax Number
person
Provider Business Mailing Address Details
Address
349 Spruce Glen Rd
City
Lexington
State
South Carolina
Zip
29072-8897
Phone Number
828-712-3885
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
438 (South Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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