Onaney Borromeo, RD - Silver Spring, MD

Onaney Borromeo, RD

Registered Dietitian in Silver Spring, Maryland

NPI 1114281342

Onaney Borromeo is a Registered Dietitian based in Silver Spring, MD. Onaney Borromeo practices in Silver Spring, MD and has the professional credentials of RD. The NPI Number for Onaney Borromeo is 1114281342 and holds a License No. DI100000528 (Maryland).

The current practice location address for Onaney Borromeo is 8750 Georgia Ave Apt 924A, Silver Spring, MD and can be reached out via phone at 772-607-1642. You can also correspond with Onaney Borromeo through the mailing address at 8750 GEORGIA AVE APT 924A, SILVER SPRING, MD - 20910-3685 (mailing address contact number: 772-607-1642).

Location: 8750 Georgia Ave Apt 924A, Silver Spring, MD, 20910-3685

NPI Number

1114281342

Provider Name

Onaney Borromeo

Credential

Provider Entity Type

Individual

Gender

Female

Address

8750 Georgia Ave Apt 924A, Silver Spring, MD, 20910-3685

Phone Number

772-607-1642

Fax Number

Provider Enumeration Date

07/03/2012

Last Update Date

03/09/2024

Address

8750 Georgia Ave Apt 924A

City

Silver Spring

State

Maryland

Zip

20910-3685

Phone Number

772-607-1642

Fax Number

Address

8750 Georgia Ave Apt 924A

City

Silver Spring

State

Maryland

Zip

20910-3685

Phone Number

772-607-1642

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DI100000528 (District of Columbia)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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