Amanda Michelle Carmichael, BS, RD, LDN - Germantown, TN

Amanda Michelle Carmichael, BS,RD,LDN

Registered Dietitian in Germantown, Tennessee

NPI 1114263050

Amanda Michelle Carmichael is a Registered Dietitian based in Collierville, TN. Amanda Michelle Carmichael practices in Germantown, TN and has the professional credentials of BS,RD,LDN. The NPI Number for Amanda Michelle Carmichael is 1114263050 and holds a License No. 1679 (Tennessee).

The current practice location address for Amanda Michelle Carmichael is 7714 Poplar Ave, Germantown, TN and can be reached out via phone at 901-516-6357. You can also correspond with Amanda Michelle Carmichael through the mailing address at 1010 SUGAR LN, COLLIERVILLE, TN - 38017-6855 (mailing address contact number: 901-258-0637).

Location: 7714 Poplar Ave, Germantown, TN, 38017-6855

NPI Number

1114263050

Provider Name

Amanda Michelle Carmichael

Credential

BS,RD,LDN

Provider Entity Type

Individual

Gender

Female

Address

7714 Poplar Ave, Germantown, TN, 38017-6855

Phone Number

901-516-6357

Fax Number

Provider Enumeration Date

12/21/2012

Last Update Date

03/09/2024

Address

7714 Poplar Ave

City

Germantown

State

Tennessee

Zip

38138-3801

Phone Number

901-516-6357

Fax Number

Address

1010 Sugar Ln

City

Collierville

State

Tennessee

Zip

38017-6855

Phone Number

901-258-0637

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

1679 (Tennessee)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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