person
Mary K Henthorn, OT
Feeding, Eating & Swallowing Occupational Therapist in Florence, Kentucky
NPI 1114208048

Mary K Henthorn is a Feeding, Eating & Swallowing Occupational Therapist based in Florence, KY and is specialized in Feeding, Eating & Swallowing. Mary K Henthorn practices in Florence, KY and has the professional credentials of OT. The NPI Number for Mary K Henthorn is 1114208048 and holds a License No. 007519 (Kentucky).

The current practice location address for Mary K Henthorn is 29 Thorne Hill Dr, Florence, KY and can be reached out via phone at 937-570-1933. You can also correspond with Mary K Henthorn through the mailing address at 29 THORNE HILL DR, FLORENCE, KY - 41042-8928 (mailing address contact number: 937-570-1933).

Location: 29 Thorne Hill Dr, Florence, KY, 41042-8928
person
Provider Profile Details
NPI Number
1114208048
Provider Name
Mary K Henthorn
Credential
OT
Provider Entity Type
Individual
Gender
Female
Address
29 Thorne Hill Dr, Florence, KY, 41042-8928
Phone Number
937-570-1933
Fax Number
Provider Enumeration Date
09/06/2011
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
2187155 05 OH
institution
Provider Business Practice Location Address Details
Address
29 Thorne Hill Dr
City
State
Zip
41042-8928
Phone Number
937-570-1933
Fax Number
person
Provider Business Mailing Address Details
Address
29 Thorne Hill Dr
City
State
Zip
41042-8928
Phone Number
937-570-1933
Fax Number
person
Provider's Taxonomy Details 1
Type
Respiratory, Developmental, Rehabilitative and Restorative Service Providers
Classification
Occupational Therapist
Speciality
Feeding, Eating & Swallowing
Taxonomy
License No.
007519 (Ohio)
Definition
Occupational therapists provide interventions to clients of all ages with feeding, eating and swallowing difficulties. Occupational therapists provide comprehensive rehabilitative, habilitative, and palliative dysphagia care, which includes collaborating with clients to provide individualized compensatory swallowing strategies, modified diet textures, adapted mealtime environments, enhanced feeding skills, preparatory exercises and positioning to clients, reinforcement of mealtime strategies to enhance and improve swallowing skills, and training to caregivers to enhance eating and feeding performance. Occupational therapists provide screening and in-depth clinical assessment which may include instrumental dysphagia assessments including videofluroscopy.
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