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Mrs. Brandi Alane Ihrig, RDLD
Registered Dietitian in St Francis, Kansas
NPI 1114125366

Brandi Alane Ihrig is a Registered Dietitian based in St Francis, KS. Brandi Alane Ihrig practices in St Francis, KS and has the professional credentials of RDLD. The NPI Number for Brandi Alane Ihrig is 1114125366 and holds a License No. (Kansas).

The current practice location address for Brandi Alane Ihrig is 210 W First, St Francis, KS and can be reached out via phone at 785-332-2104 and via fax at 785-332-3255.

Location: 210 W First, St Francis, KS, 67756-0547
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1114125366
Provider Name
Brandi Alane Ihrig
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
210 W First, St Francis, KS, 67756-0547
Phone Number
785-332-2104
Fax Number
785-332-3255
Provider Enumeration Date
07/10/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
210 W First
City
St Francis
State
Kansas
Zip
67756-0547
Phone Number
785-332-2104
Fax Number
785-332-3255
person
Provider Business Mailing Address Details
Address
210 W First
City
St Francis
State
Kansas
Zip
67756-0547
Phone Number
785-332-2104
Fax Number
785-332-3255
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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