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Lisa Marie Schwinn, RD
Registered Dietitian in Oswego, Illinois
NPI 1114117066

Lisa Marie Schwinn is a Registered Dietitian based in Oswego, IL. Lisa Marie Schwinn practices in Oswego, IL and has the professional credentials of RD. The NPI Number for Lisa Marie Schwinn is 1114117066 and holds a License No. 164.004028 (Illinois).

The current practice location address for Lisa Marie Schwinn is 403 Hackney Ln, Oswego, IL and can be reached out via phone at 815-585-2318.

Location: 403 Hackney Ln, Oswego, IL, 60543-8285
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1114117066
Provider Name
Lisa Marie Schwinn
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
403 Hackney Ln, Oswego, IL, 60543-8285
Phone Number
815-585-2318
Fax Number
Provider Enumeration Date
07/26/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
403 Hackney Ln
City
Oswego
State
Illinois
Zip
60543-8285
Phone Number
815-585-2318
Fax Number
person
Provider Business Mailing Address Details
Address
403 Hackney Ln
City
Oswego
State
Illinois
Zip
60543-8285
Phone Number
815-585-2318
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164.004028 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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