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Laurie Zenk, RD
Registered Dietitian in Glenwood Springs, Colorado
NPI 1114047883

Laurie Zenk is a Registered Dietitian based in Glenwood Springs, CO. Laurie Zenk practices in Glenwood Springs, CO and has the professional credentials of RD. The NPI Number for Laurie Zenk is 1114047883 and holds a License No. 949100 (Colorado).

The current practice location address for Laurie Zenk is 1906 Blake Ave, Glenwood Springs, CO and can be reached out via phone at 970-945-6545.

Location: 1906 Blake Ave, Glenwood Springs, CO, 81601-4227
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1114047883
Provider Name
Laurie Zenk
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1906 Blake Ave, Glenwood Springs, CO, 81601-4227
Phone Number
970-945-6545
Fax Number
Provider Enumeration Date
03/29/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1906 Blake Ave
City
Glenwood Springs
State
Colorado
Zip
81601-4227
Phone Number
970-945-6545
Fax Number
person
Provider Business Mailing Address Details
Address
1906 Blake Ave
City
Glenwood Springs
State
Colorado
Zip
81601-4227
Phone Number
970-945-6545
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
949100 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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