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Marie D Feldman, RD
Registered Dietitian in Encino, California
NPI 1114032547

Marie D Feldman is a Registered Dietitian based in Encino, CA. Marie D Feldman practices in Encino, CA and has the professional credentials of RD. The NPI Number for Marie D Feldman is 1114032547 and holds a License No. 863357 (California).

The current practice location address for Marie D Feldman is 16030 Ventura Blvd, Encino, CA and can be reached out via phone at 818-990-1067 and via fax at 818-981-1217.

Location: 16030 Ventura Blvd, Encino, CA, 91436-2731
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1114032547
Provider Name
Marie D Feldman
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
16030 Ventura Blvd, Encino, CA, 91436-2731
Phone Number
818-990-1067
Fax Number
818-981-1217
Provider Enumeration Date
08/19/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
863357 01 REGISTERED DIETITIAN
institution
Provider Business Practice Location Address Details
Address
16030 Ventura Blvd
City
Encino
State
California
Zip
91436-2731
Phone Number
818-990-1067
Fax Number
818-981-1217
person
Provider Business Mailing Address Details
Address
16030 Ventura Blvd
City
Encino
State
California
Zip
91436-2731
Phone Number
818-990-1067
Fax Number
818-981-1217
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
863357 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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