person
Mrs. Betsy Kathryn Hurst, MSRDLDCDE
Registered Dietitian in Florence, Kentucky
NPI 1104930072

Betsy Kathryn Hurst is a Registered Dietitian based in Cincinnati, KY. Betsy Kathryn Hurst practices in Florence, KY and has the professional credentials of MSRDLDCDE. The NPI Number for Betsy Kathryn Hurst is 1104930072 and holds a License No. LD. 5270 (Kentucky).

The current practice location address for Betsy Kathryn Hurst is 4900 Houston Rd, Florence, KY and can be reached out via phone at 859-212-4625 and via fax at 859-212-4638. You can also correspond with Betsy Kathryn Hurst through the mailing address at PO BOX 635283, CINCINNATI, OH - 45263-5283 (mailing address contact number: 859-212-4625).

Location: 4900 Houston Rd, Florence, KY, 45263-5283
person
Provider Profile Details
NPI Number
1104930072
Provider Name
Betsy Kathryn Hurst
Credential
MSRDLDCDE
Provider Entity Type
Individual
Gender
Female
Address
4900 Houston Rd, Florence, KY, 45263-5283
Phone Number
859-212-4625
Fax Number
859-212-4638
Provider Enumeration Date
08/18/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
375129 01 OH ANTHEM OHIO
institution
Provider Business Practice Location Address Details
Address
4900 Houston Rd
City
State
Zip
41042-4824
Phone Number
859-212-4625
Fax Number
859-212-4638
person
Provider Business Mailing Address Details
Address
Po Box 635283
City
State
Zip
45263-5283
Phone Number
859-212-4625
Fax Number
859-212-4638
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD. 5270 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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