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Ms. Carla L. Ruhs, RD,CD
Registered Dietitian in Wenatchee, Washington
NPI 1104904085

Carla L. Ruhs is a Registered Dietitian based in Wenatchee, WA. Carla L. Ruhs practices in Wenatchee, WA and has the professional credentials of RD,CD. The NPI Number for Carla L. Ruhs is 1104904085 and holds a License No. DI00000506 (Washington).

The current practice location address for Carla L. Ruhs is 1201 S Miller St, Wenatchee, WA and can be reached out via phone at 509-662-1511 and via fax at 509-665-6261.

Location: 1201 S Miller St, Wenatchee, WA, 98801-2028
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1104904085
Provider Name
Carla L. Ruhs
Credential
RD,CD
Provider Entity Type
Individual
Gender
Female
Address
1201 S Miller St, Wenatchee, WA, 98801-2028
Phone Number
509-662-1511
Fax Number
509-665-6261
Provider Enumeration Date
11/01/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1104904085 05 WA
P01666006 01 WA RR PTAN WVH
institution
Provider Business Practice Location Address Details
Address
1201 S Miller St
City
Wenatchee
State
Washington
Zip
98801-3201
Phone Number
509-662-1511
Fax Number
509-665-6261
person
Provider Business Mailing Address Details
Address
1201 S Miller St
City
Wenatchee
State
Washington
Zip
98801-3201
Phone Number
509-662-1511
Fax Number
509-665-6261
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI00000506 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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