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Marie Graf Ibrahim, RDN
Registered Dietitian in Palm Harbor, Florida
NPI 1104599406

Marie Graf Ibrahim is a Registered Dietitian based in Palm Harbor, FL. Marie Graf Ibrahim practices in Palm Harbor, FL and has the professional credentials of RDN. The NPI Number for Marie Graf Ibrahim is 1104599406 and holds a License No. ND4995 (Florida).

The current practice location address for Marie Graf Ibrahim is 924 Alt 19, Palm Harbor, FL and can be reached out via phone at 727-773-7268.

Location: 924 Alt 19, Palm Harbor, FL, 34685-1746
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1104599406
Provider Name
Marie Graf Ibrahim
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
924 Alt 19, Palm Harbor, FL, 34685-1746
Phone Number
727-773-7268
Fax Number
Provider Enumeration Date
08/01/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
924 Alt 19
City
Palm Harbor
State
Florida
Zip
34683-4337
Phone Number
727-773-7268
Fax Number
person
Provider Business Mailing Address Details
Address
924 Alt 19
City
Palm Harbor
State
Florida
Zip
34683-4337
Phone Number
727-773-7268
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND4995 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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