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Miriam Israel, RDCDN
Registered Dietitian in Elizabeth, New Jersey
NPI 1104594159

Miriam Israel is a Registered Dietitian based in Elizabeth, NJ. Miriam Israel practices in Elizabeth, NJ and has the professional credentials of RDCDN. The NPI Number for Miriam Israel is 1104594159 and holds a License No. (New Jersey).

The current practice location address for Miriam Israel is 349 W Grand St Apt 201, Elizabeth, NJ and can be reached out via phone at 347-623-2426.

Location: 349 W Grand St Apt 201, Elizabeth, NJ, 07202-1212
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1104594159
Provider Name
Miriam Israel
Credential
RDCDN
Provider Entity Type
Individual
Gender
Female
Address
349 W Grand St Apt 201, Elizabeth, NJ, 07202-1212
Phone Number
347-623-2426
Fax Number
Provider Enumeration Date
09/03/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
349 W Grand St Apt 201
City
Elizabeth
State
New Jersey
Zip
07202-1212
Phone Number
347-623-2426
Fax Number
person
Provider Business Mailing Address Details
Address
349 W Grand St Apt 201
City
Elizabeth
State
New Jersey
Zip
07202-1212
Phone Number
347-623-2426
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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