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Heidi Marquart, RD
Registered Dietitian in Driggs, Idaho
NPI 1104538511

Heidi Marquart is a Registered Dietitian based in Driggs, ID. Heidi Marquart practices in Driggs, ID and has the professional credentials of RD. The NPI Number for Heidi Marquart is 1104538511 and holds a License No. D-1291 (Idaho).

The current practice location address for Heidi Marquart is 120 E Howard St, Driggs, ID and can be reached out via phone at 083-546-3172 and via fax at 208-354-6318.

Location: 120 E Howard St, Driggs, ID, 83422-5112
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1104538511
Provider Name
Heidi Marquart
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
120 E Howard St, Driggs, ID, 83422-5112
Phone Number
083-546-3172
Fax Number
208-354-6318
Provider Enumeration Date
12/16/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
120 E Howard St
City
Driggs
State
Idaho
Zip
83422-5112
Phone Number
083-546-3172
Fax Number
208-354-6318
person
Provider Business Mailing Address Details
Address
120 E Howard St
City
Driggs
State
Idaho
Zip
83422-5112
Phone Number
083-546-3172
Fax Number
208-354-6318
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D-1291 (Idaho)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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