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Kayla Denise Jewell, RD
Registered Dietitian in Lafayette, Indiana
NPI 1104506534

Kayla Denise Jewell is a Registered Dietitian based in Lafayette, IN. Kayla Denise Jewell practices in Lafayette, IN and has the professional credentials of RD. The NPI Number for Kayla Denise Jewell is 1104506534 and holds a License No. (Indiana).

The current practice location address for Kayla Denise Jewell is 1116 N 16Th St, Lafayette, IN and can be reached out via phone at 765-428-5850.

Location: 1116 N 16Th St, Lafayette, IN, 47909-2812
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1104506534
Provider Name
Kayla Denise Jewell
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1116 N 16Th St, Lafayette, IN, 47909-2812
Phone Number
765-428-5850
Fax Number
Provider Enumeration Date
07/20/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1116 N 16Th St
City
Lafayette
State
Indiana
Zip
47904-2119
Phone Number
765-428-5850
Fax Number
person
Provider Business Mailing Address Details
Address
1116 N 16Th St
City
Lafayette
State
Indiana
Zip
47904-2119
Phone Number
765-428-5850
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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