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Dr. Robin Shern-brewer, RDN,LD,PHD
Registered Dietitian in Frisco, Texas
NPI 1104472976

Robin Shern-brewer is a Registered Dietitian based in Frisco, TX. Robin Shern-brewer practices in Frisco, TX and has the professional credentials of RDN,LD,PHD. The NPI Number for Robin Shern-brewer is 1104472976 and holds a License No. (Texas).

The current practice location address for Robin Shern-brewer is 5480 Fm 423 Ste 2100, Frisco, TX and can be reached out via phone at 469-237-8222. You can also correspond with Robin Shern-brewer through the mailing address at 5218 PUEBLO LN, FRISCO, TX - 75034-1222 (mailing address contact number: 972-334-0756).

Location: 5480 Fm 423 Ste 2100, Frisco, TX, 75034-1222
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1104472976
Provider Name
Robin Shern-brewer
Credential
RDN,LD,PHD
Provider Entity Type
Individual
Gender
Female
Address
5480 Fm 423 Ste 2100, Frisco, TX, 75034-1222
Phone Number
469-237-8222
Fax Number
Provider Enumeration Date
08/16/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5480 Fm 423 Ste 2100
City
Frisco
State
Texas
Zip
75036-7914
Phone Number
469-237-8222
Fax Number
person
Provider Business Mailing Address Details
Address
5480 Fm 423 Ste 2100
City
Frisco
State
Texas
Zip
75036-7914
Phone Number
469-237-8222
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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