person
Emily Bordeleau Cannon, RDN
Registered Dietitian in Rutherford College, North Carolina
NPI 1104432160

Emily Bordeleau Cannon is a Registered Dietitian based in Rutherford College, NC. Emily Bordeleau Cannon practices in Rutherford College, NC and has the professional credentials of RDN. The NPI Number for Emily Bordeleau Cannon is 1104432160 and holds a License No. 86119367 (North Carolina).

The current practice location address for Emily Bordeleau Cannon is 721-D Malcom Blvd, Rutherford College, NC and can be reached out via phone at 828-455-1699.

Location: 721-D Malcom Blvd, Rutherford College, NC, 28671-0308
person
Provider Profile Details
NPI Number
1104432160
Provider Name
Emily Bordeleau Cannon
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
721-D Malcom Blvd, Rutherford College, NC, 28671-0308
Phone Number
828-455-1699
Fax Number
Provider Enumeration Date
09/16/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
721-D Malcom Blvd
City
State
Zip
28671
Phone Number
828-455-1699
Fax Number
person
Provider Business Mailing Address Details
Address
721-D Malcom Blvd
City
State
Zip
28671
Phone Number
828-455-1699
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
Nutrition, Education
Taxonomy
License No.
86119367 (North Carolina)
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86119367 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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