Back To Balance, Inc - Jacksonville, FL

Back To Balance, Inc

Registered Dietitian in Jacksonville, Florida

NPI 1104130848

Back To Balance, Inc is a Registered Dietitian based in Jacksonville, FL. Back To Balance, Inc practices in Jacksonville, FL. The NPI Number for Back To Balance, Inc is 1104130848 and holds a License No. ND5439 (Florida).

The current practice location address for Back To Balance, Inc is 6015 Chester Cir Ste 106, Jacksonville, FL and can be reached out via phone at 904-448-8681. You can also correspond with Back To Balance, Inc through the mailing address at 6015 CHESTER CIR, JACKSONVILLE, FL - 32217-2277 (mailing address contact number: 904-448-8681).

Location: 6015 Chester Cir Ste 106, Jacksonville, FL, 32217-2277

NPI Number

1104130848

Provider Name

Back To Balance, Inc

Credential

Provider Entity Type

Organization

Address

6015 Chester Cir Ste 106, Jacksonville, FL, 32217-2277

Phone Number

904-448-8681

Fax Number

Provider Enumeration Date

08/05/2010

Last Update Date

03/09/2024

Address

6015 Chester Cir Ste 106

City

Jacksonville

State

Florida

Zip

32217-2270

Phone Number

904-448-8681

Fax Number

Address

6015 Chester Cir Ste 106

City

Jacksonville

State

Florida

Zip

32217-2270

Phone Number

904-448-8681

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

ND5439 (Florida)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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