person
Kathleen E Duchene, RD
Registered Dietitian in Lakeport, California
NPI 1104011279

Kathleen E Duchene is a Registered Dietitian based in Lakeport, CA. Kathleen E Duchene practices in Lakeport, CA and has the professional credentials of RD. The NPI Number for Kathleen E Duchene is 1104011279 and holds a License No. 957895 (California).

The current practice location address for Kathleen E Duchene is 5176 Hill Rd E, Lakeport, CA and can be reached out via phone at 707-262-5007 and via fax at 707-262-5145.

Location: 5176 Hill Rd E, Lakeport, CA, 95453
person
Provider Profile Details
NPI Number
1104011279
Provider Name
Kathleen E Duchene
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5176 Hill Rd E, Lakeport, CA, 95453
Phone Number
707-262-5007
Fax Number
707-262-5145
Provider Enumeration Date
09/11/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5176 Hill Rd E
City
State
Zip
95453
Phone Number
707-262-5007
Fax Number
707-262-5145
person
Provider Business Mailing Address Details
Address
5176 Hill Rd E
City
State
Zip
95453
Phone Number
707-262-5007
Fax Number
707-262-5145
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
957895 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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