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Mrs. Susan Marie Locke, RD
Registered Dietitian in Mount Juliet, Tennessee
NPI 1093988701

Susan Marie Locke is a Registered Dietitian based in Mount Juliet, TN. Susan Marie Locke practices in Mount Juliet, TN and has the professional credentials of RD. The NPI Number for Susan Marie Locke is 1093988701 and holds a License No. LDN0000001634 (Tennessee).

The current practice location address for Susan Marie Locke is 1603 Shelby Trce, Mount Juliet, TN and can be reached out via phone at 615-284-2800 and via fax at 615-284-2883.

Location: 1603 Shelby Trce, Mount Juliet, TN, 37122-3555
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1093988701
Provider Name
Susan Marie Locke
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1603 Shelby Trce, Mount Juliet, TN, 37122-3555
Phone Number
615-284-2800
Fax Number
615-284-2883
Provider Enumeration Date
04/02/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1603 Shelby Trce
City
Mount Juliet
State
Tennessee
Zip
37122-3555
Phone Number
615-284-2800
Fax Number
615-284-2883
person
Provider Business Mailing Address Details
Address
1603 Shelby Trce
City
Mount Juliet
State
Tennessee
Zip
37122-3555
Phone Number
615-284-2800
Fax Number
615-284-2883
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LDN0000001634 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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