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Kristen F Gradney, RD,LDN
Registered Dietitian in Baton Rouge, Louisiana
NPI 1093954455

Kristen F Gradney is a Registered Dietitian based in New Orleans, LA. Kristen F Gradney practices in Baton Rouge, LA and has the professional credentials of RD,LDN. The NPI Number for Kristen F Gradney is 1093954455 and holds a License No. 2136 (Louisiana).

The current practice location address for Kristen F Gradney is 9001 Summa Ave, Baton Rouge, LA and can be reached out via phone at 225-761-5200. You can also correspond with Kristen F Gradney through the mailing address at 1514 JEFFERSON HWY, NEW ORLEANS, LA - 70121-2429 (mailing address contact number: 504-842-4000).

Location: 9001 Summa Ave, Baton Rouge, LA, 70121-2429
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1093954455
Provider Name
Kristen F Gradney
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
9001 Summa Ave, Baton Rouge, LA, 70121-2429
Phone Number
225-761-5200
Fax Number
Provider Enumeration Date
02/09/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
9001 Summa Ave
City
Baton Rouge
State
Louisiana
Zip
70809-3726
Phone Number
225-761-5200
Fax Number
person
Provider Business Mailing Address Details
Address
9001 Summa Ave
City
Baton Rouge
State
Louisiana
Zip
70809-3726
Phone Number
225-761-5200
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2136 (Louisiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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