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Linda Rippetoe, DIETITIAN
Registered Dietitian in Lawrence, Kansas
NPI 1093920720

Linda Rippetoe is a Registered Dietitian based in Desoto, KS. Linda Rippetoe practices in Lawrence, KS and has the professional credentials of DIETITIAN. The NPI Number for Linda Rippetoe is 1093920720 and holds a License No. 940 (Kansas).

The current practice location address for Linda Rippetoe is 325 Maine, Lawrence, KS and can be reached out via phone at 785-840-3039 and via fax at 785-840-3041. You can also correspond with Linda Rippetoe through the mailing address at 28071 W 88TH CIRCLE, DESOTO, KS - 66018-9258 (mailing address contact number: 913-583-3706).

Location: 325 Maine, Lawrence, KS, 66018-9258
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1093920720
Provider Name
Linda Rippetoe
Credential
DIETITIAN
Provider Entity Type
Individual
Gender
Female
Address
325 Maine, Lawrence, KS, 66018-9258
Phone Number
785-840-3039
Fax Number
785-840-3041
Provider Enumeration Date
05/14/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
325 Maine
City
Lawrence
State
Kansas
Zip
66044
Phone Number
785-840-3039
Fax Number
785-840-3041
person
Provider Business Mailing Address Details
Address
325 Maine
City
Lawrence
State
Kansas
Zip
66044
Phone Number
785-840-3039
Fax Number
785-840-3041
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
940 (Kansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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