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Heidi A King, RD
Registered Dietitian in Munster, Indiana
NPI 1093916611

Heidi A King is a Registered Dietitian based in Chicago, IN. Heidi A King practices in Munster, IN and has the professional credentials of RD. The NPI Number for Heidi A King is 1093916611 and holds a License No. (Indiana).

The current practice location address for Heidi A King is 761 45Th Street, Munster, IN and can be reached out via phone at 219-922-3020 and via fax at 219-922-3023.

Location: 761 45Th Street, Munster, IN, 60678-0353
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1093916611
Provider Name
Heidi A King
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
761 45Th Street, Munster, IN, 60678-0353
Phone Number
219-922-3020
Fax Number
219-922-3023
Provider Enumeration Date
05/30/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
926769 01 ADA REGISTRATION NUMBER
institution
Provider Business Practice Location Address Details
Address
761 45Th Street
City
Munster
State
Indiana
Zip
46321-2899
Phone Number
219-922-3020
Fax Number
219-922-3023
person
Provider Business Mailing Address Details
Address
761 45Th Street
City
Munster
State
Indiana
Zip
46321-2899
Phone Number
219-922-3020
Fax Number
219-922-3023
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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