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Gayle Ely, RDLDLMT
Registered Dietitian in Columbus, Ohio
NPI 1093912677

Gayle Ely is a Registered Dietitian based in Columbus, OH. Gayle Ely practices in Columbus, OH and has the professional credentials of RDLDLMT. The NPI Number for Gayle Ely is 1093912677 and holds a License No. 3071 (Ohio).

The current practice location address for Gayle Ely is 111 E Beechwold Blvd, Columbus, OH and can be reached out via phone at 614-262-7437. You can also correspond with Gayle Ely through the mailing address at 111 E BEECHWOLD BLVD, COLUMBUS, OH - 43214-2107 (mailing address contact number: ).

Location: 111 E Beechwold Blvd, Columbus, OH, 43214-2107
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1093912677
Provider Name
Gayle Ely
Credential
RDLDLMT
Provider Entity Type
Individual
Gender
Female
Address
111 E Beechwold Blvd, Columbus, OH, 43214-2107
Phone Number
614-262-7437
Fax Number
Provider Enumeration Date
06/28/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
111 E Beechwold Blvd
City
Columbus
State
Ohio
Zip
43214-2107
Phone Number
614-262-7437
Fax Number
person
Provider Business Mailing Address Details
Address
111 E Beechwold Blvd
City
Columbus
State
Ohio
Zip
43214-2107
Phone Number
614-262-7437
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3071 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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