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Ms. Elizabeth A Dittmar, RDCDN
Registered Dietitian in Syracuse, New York
NPI 1093844094

Elizabeth A Dittmar is a Registered Dietitian based in Jordan, NY. Elizabeth A Dittmar practices in Syracuse, NY and has the professional credentials of RDCDN. The NPI Number for Elizabeth A Dittmar is 1093844094 and holds a License No. 003379-1 (New York).

The current practice location address for Elizabeth A Dittmar is 800 S Wilbur Ave, Syracuse, NY and can be reached out via phone at 315-253-6283 and via fax at 315-282-0024.

Location: 800 S Wilbur Ave, Syracuse, NY, 13080-0505
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1093844094
Provider Name
Elizabeth A Dittmar
Credential
RDCDN
Provider Entity Type
Individual
Gender
Female
Address
800 S Wilbur Ave, Syracuse, NY, 13080-0505
Phone Number
315-253-6283
Fax Number
315-282-0024
Provider Enumeration Date
03/05/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
800 S Wilbur Ave
City
Syracuse
State
New York
Zip
13204-2732
Phone Number
315-253-6283
Fax Number
315-282-0024
person
Provider Business Mailing Address Details
Address
800 S Wilbur Ave
City
Syracuse
State
New York
Zip
13204-2732
Phone Number
315-253-6283
Fax Number
315-282-0024
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
003379-1 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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