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Angelica B Davis, MED,RDN,LD
Registered Dietitian in Adairsville, Georgia
NPI 1093596124

Angelica B Davis is a Registered Dietitian based in Adairsville, GA. Angelica B Davis practices in Adairsville, GA and has the professional credentials of MED,RDN,LD. The NPI Number for Angelica B Davis is 1093596124 and holds a License No. LD005579 (Georgia).

The current practice location address for Angelica B Davis is 18 Carson Ct, Adairsville, GA and can be reached out via phone at 334-412-6534.

Location: 18 Carson Ct, Adairsville, GA, 30103-3053
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1093596124
Provider Name
Angelica B Davis
Credential
MED,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
18 Carson Ct, Adairsville, GA, 30103-3053
Phone Number
334-412-6534
Fax Number
Provider Enumeration Date
10/13/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
18 Carson Ct
City
Adairsville
State
Georgia
Zip
30103-3053
Phone Number
334-412-6534
Fax Number
person
Provider Business Mailing Address Details
Address
18 Carson Ct
City
Adairsville
State
Georgia
Zip
30103-3053
Phone Number
334-412-6534
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD005579 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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