person
Meaghan E Campbell-tatulli, RDN
Registered Dietitian in Fort Lee, New Jersey
NPI 1093445520

Meaghan E Campbell-tatulli is a Registered Dietitian based in Fort Lee, NJ. Meaghan E Campbell-tatulli practices in Fort Lee, NJ and has the professional credentials of RDN. The NPI Number for Meaghan E Campbell-tatulli is 1093445520 and holds a License No. 727767 (New Jersey).

The current practice location address for Meaghan E Campbell-tatulli is 2185 Lemoine Ave Ste 1G, Fort Lee, NJ and can be reached out via phone at 877-959-8180 and via fax at 866-535-3188. You can also correspond with Meaghan E Campbell-tatulli through the mailing address at 2185 LEMOINE AVE STE 1G, FORT LEE, NJ - 07024-6030 (mailing address contact number: 877-959-8180).

Location: 2185 Lemoine Ave Ste 1G, Fort Lee, NJ, 07024-6030
person
Provider Profile Details
NPI Number
1093445520
Provider Name
Meaghan E Campbell-tatulli
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
2185 Lemoine Ave Ste 1G, Fort Lee, NJ, 07024-6030
Phone Number
877-959-8180
Fax Number
866-535-3188
Provider Enumeration Date
06/16/2022
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
727767 01 NJ RDN REGISTRATION
institution
Provider Business Practice Location Address Details
Address
2185 Lemoine Ave Ste 1G
City
State
Zip
07024-6030
Phone Number
877-959-8180
Fax Number
866-535-3188
person
Provider Business Mailing Address Details
Address
2185 Lemoine Ave Ste 1G
City
State
Zip
07024-6030
Phone Number
877-959-8180
Fax Number
866-535-3188
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
727767 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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