person
Katie Lewinski, RD,CDCES
Registered Dietitian in Saginaw, Michigan
NPI 1093299620

Katie Lewinski is a Registered Dietitian based in Saginaw, MI. Katie Lewinski practices in Saginaw, MI and has the professional credentials of RD,CDCES. The NPI Number for Katie Lewinski is 1093299620 and holds a License No. (Michigan).

The current practice location address for Katie Lewinski is 3875 Bay Rd Ste 2S, Saginaw, MI and can be reached out via phone at 989-583-5340 and via fax at 989-583-1747.

Location: 3875 Bay Rd Ste 2S, Saginaw, MI, 48603-2423
person
Provider Profile Details
NPI Number
1093299620
Provider Name
Katie Lewinski
Credential
RD,CDCES
Provider Entity Type
Individual
Gender
Female
Address
3875 Bay Rd Ste 2S, Saginaw, MI, 48603-2423
Phone Number
989-583-5340
Fax Number
989-583-1747
Provider Enumeration Date
09/19/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3875 Bay Rd Ste 2S
City
State
Zip
48603-2423
Phone Number
989-583-5340
Fax Number
989-583-1747
person
Provider Business Mailing Address Details
Address
3875 Bay Rd Ste 2S
City
State
Zip
48603-2423
Phone Number
989-583-5340
Fax Number
989-583-1747
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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